Char Kway Teow ~ Restoran Seng Lee Jalan Batai At Jalan Gelugor Klang Now

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The Famous Jalan Batai 
Char Kway Teow ~ Restoran Seng Lee
At Jalan Gelugor Klang Now! 
The Famous Jalan Batai Char Kway Teow
The Famous Jalan Batai Char Kway Teow

Are you a fan of Jalan Batai Restoran Seng Lee's Char Kway Teow? They are now in Klang! I chanced upon this famous Jalan Batai CKT on one of my food-tripping in Klang while visiting my childhood friend recently.

Char Kway Teow ~ Restoran Seng Lee Jalan Batai At Jalan Gelugor Klang Now
I was introduced to this famous Char Kway Teow of Jalan Batai by Karen Khoo, another foodie friend of mine who was a great fan of them. This stall has been operating at Seng Lee Restaurant in Jalan Batai, Damansara Heights, Kuala Lumpur for more than a few decades with huge fans followings.      

Hawker Centre Along Jalan Gelugor, Klang
Hawker Centre Along Jalan Gelugor, Klang

Jalan Batai Char Kway Teow opened at a hawker centre along Jalan Gelugor, Klang on May 1st, 2017. They may be new to Klang-nites, but they are still going strong with loyal fans from Klang Valley and new customers patronising or flocking this joint for their regular fix of Jalan Batai's famous Char Kuey Teow.   


Chief Of Char Kway Teow ~ Uncle Eng Kim Soong
Chief Of Char Kway Teow ~  Uncle Eng Kim Soong

Full Of Wok-Hei Char Kway Teow Video 

Watch this Amazing 2 Minutes Video and see how the owner, Uncle Eng Kim Soong aka Char Kway Teow Uncle whip-up a full of 'Wok -Hei' Char Kway Teow, absolutely fragrant and mouth-watering in such a short time. It may look simple or easy to cook but it's the special touch and skills perfected over the decades with his vigorous stir-frying technique in a scorching hot wok ensuring that the noodles are well-fried with great Wok-Hei!  

Speed Cooking By Uncle Eng

Uncle Eng's Char Kway Teow tasted delicious and so full of Wok Hei, an important feature of how a good Char Kuey Teow should be. Fried in a cast iron wok with simple ingredients using flat rice noodles, both smooth yet chewy texture with prawns, cockles, bean sprouts, eggs and Chinese chives. 

As seen here, Uncle Eng frying an extra egg as a topping 

To further enhance the dining experience, patrons can opt for a serving of sunny-side eggs with the regular CKT, providing a hearty and satisfying gastronomical meal. You'll enjoy the fragrant noodles served with plump, succulent prawns, bean sprouts, cockles and Chinese chives alongside with eggs.  

Notice The Plump Cockles & Prawns

This mildly spicy fried flat noodle dish is truly a gastronomical delight worth every penny with the generous serving of plump cockles and prawns which are quite rare in some places.

Happy Eats Cum Food-Tripping With My Family
Happy Eats Cum Food-Tripping With My Family

Just Good Friends, Good Food & Good Laughs, I'm Happy, I'm Satisfied, I'm Contended
 Just Good Friends, Good Food & Good Laughs, I'm Happy, I'm Satisfied, I'm Contended 

While you are at the hawker centre at Jalan Gelugor in Klang, do look out for them - the yummy eats such as 'Meen Fun Kuih', chicken rice and Wantan noodles too. I have yet to try them as I'm stuffed with my food-tripping but I definitely will be back for more with recommendations from my dear old friend, Cheryl.   

CHAR KWAY TEOW JALAN BATAI
No 3 Lot 206
Food Court Jalan Gelugor
Kawasan 17
41150 Klang, Selangor
Opening Hours
8 am to 5 pm ( Weekdays Monday to Friday)
8 am to 8 pm ( Weekends ) 
Tel 016-949 8042 / 014-6218 042
FACEBOOK Jalan Batai Char Kway Teow





from Follow Me To Eat La - Malaysian Food Blog http://ift.tt/2tTgpKG
via FollowMeToEatLa

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